Chinese Food : Potstickers Dipping Sauce Recipe

Potstickers Dipping Sauce Recipe

You can serve this flavorful sauce with potstickers or other Chinese dumplings.

Yields about 1/3 cup.

More Chinese Dumplings Recipes

Prep Time: 5 minutes

Total Time: 5 minutes

Ingredients:

    4 tablespoons soy sauce

    1 teaspoon sesame oil

    1 tablespoon Chinese red rice vinegar (note: not red wine vinegar)

    2 teaspoons ginger, minced

    2 teaspoons fresh cilantro leaves, chopped, or chopped green onion

Preparation:

Combine all the ingredients. For best results, prepare ahead of time to allow the flavors to blend. Store in a sealed container in the refrigerator until ready to use. (Use within 3 to 4 days). Serve with potstickers.